Where Tradition Runs Deep
Pizza Made With Kamut® Khorasan Wheat Flour Grown In Montana
Where Tradition Runs Deep
Pizza Made With Kamut® Khorasan Wheat Flour Grown In Montana
Pizza Made With Kamut® Khorasan Wheat Flour Grown In Montana
Pizza Made With Kamut® Khorasan Wheat Flour Grown In Montana
Made from scratch breadsticks and cheese sticks with Kamut® brand wheat flour
Pizza dough made from scratch with Kamut® brand Khorsan wheat flour and French salt
Family is the most important thing in our lives. We live by the old adage "It takes a village to raise a child". We consider our community to be part of our family and feel we owe it to them to provide the best services and food possible. We invite all our guests to come in and allow us to be a part of their family as well.
We use the finest ingredients to produce the best food possible for you and your family. For starters, we use Kamut® Brand Khorasan Flour and French Salt for the base of our made-from-scratch pizza and breadsticks. We also use high quality cheeses and toppings on our pizza to ensure you get the best taste. In addition to our pizza we offer homemade salad dressings for our salads and an Italian Ice that is dairy free, fat free and gluten free, made right here in Montana.
We believe selfless service is what provides true happiness. By serving both our guests and staff we hope to create an environment where everyone can feel welcome and at home. It's our sincere desire that each person leaves Deep Creek Pizza Co. happier than when they entered.
Open today | 11:00 am – 08:00 pm |
We offer competitive pay and flexible hours. If you're interested in one of our open positions, start by applying here and attaching your resume.