About Us
Family Owned and Operated
Deep Creek Pizza Co was founded by myself, Kellen, and my wife, Michelle with the hopes to create a place where friends and family could gather. We both have roots that run deep in Montana. I was born and raised in Dillon, MT and Michelle grew up visiting there every summer as her grandparents owned and operated a small family ranch near town. Growing up we developed a love for each other, the outdoors, and great food. Together we have moved 14 times, and while most of those moves were during college or at the beginning our our careers, we have come to appreciate the food in each region. From the best BBQ in Kansas City, to the homestyle cooking in the Mountain West, and the world renown pizza in Chicago, we feel like we know good food when we see it. From this love of food and Michelle's ability to recreate and improve on about any recipe, we decided to branch out and start our own restaurant here in Montana, where we always knew we'd end up and where we wanted to raise our family. Before we opened our doors we promised ourselves to only use the finest ingredients and deliver a top tier product. One that we, and the community we joined, could be proud of for years to come. We hope you enjoy our love of food and look forward to serving you.